{"id":2338,"date":"2018-12-15T08:00:50","date_gmt":"2018-12-15T08:00:50","guid":{"rendered":"https:\/\/carnedeavila.org\/blog\/?p=2338"},"modified":"2024-11-07T08:53:31","modified_gmt":"2024-11-07T08:53:31","slug":"corte-argentino-con-reduccion-de-sidra-y-miel-y-su-guarnicion-del-irish-pub","status":"publish","type":"post","link":"https:\/\/www.carnedeavila.org\/blog\/corte-argentino-con-reduccion-de-sidra-y-miel-y-su-guarnicion-del-irish-pub\/","title":{"rendered":"Corte argentino con reducci\u00f3n de sidra y miel y su guarnici\u00f3n del Irish Pub"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"2338\" class=\"elementor elementor-2338\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5790de41 e-flex e-con-boxed e-con e-parent\" data-id=\"5790de41\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-287204d6 elementor-widget elementor-widget-text-editor\" data-id=\"287204d6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>\u00bfConoces la <a href=\"https:\/\/www.carneavila.com\/comprar-carne-online\/entra-a.html\" target=\"_blank\" rel=\"noopener\"><strong>entra\u00f1a de Carne de \u00c1vila<\/strong><\/a>? Es uno de los cortes m\u00e1s desconocidos a la hora de cocinar. Si a\u00fan no lo has probado, no sabes lo que te pierdes\u2026 \u00a1porque est\u00e1 riqu\u00edsima! Adem\u00e1s, es un corte cl\u00e1sico en la parrilla argentina, de ah\u00ed su nombre.<\/p><p><\/p><\/div><\/div><\/div><\/div><\/div> <a href=\"https:\/\/www.carnedeavila.org\/blog\/corte-argentino-con-reduccion-de-sidra-y-miel-y-su-guarnicion-del-irish-pub\/#more-2338\" class=\"more-link elementor-more-link\"><span aria-label=\"Sigue leyendo Corte argentino con reducci\u00f3n de sidra y miel y su guarnici\u00f3n del Irish Pub\">(m\u00e1s&hellip;)<\/span><\/a>","protected":false},"excerpt":{"rendered":"<p>\u00bfConoces la entra\u00f1a de Carne de \u00c1vila? Es uno de los cortes m\u00e1s desconocidos a la hora de cocinar. Si a\u00fan no lo has probado, no sabes lo que te pierdes\u2026 \u00a1porque est\u00e1 riqu\u00edsima! Adem\u00e1s, es un corte cl\u00e1sico en la parrilla argentina, de ah\u00ed su nombre.<\/p>\n","protected":false},"author":4,"featured_media":2339,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-2338","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurantes"],"_links":{"self":[{"href":"https:\/\/www.carnedeavila.org\/blog\/wp-json\/wp\/v2\/posts\/2338","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.carnedeavila.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.carnedeavila.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.carnedeavila.org\/blog\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.carnedeavila.org\/blog\/wp-json\/wp\/v2\/comments?post=2338"}],"version-history":[{"count":8,"href":"https:\/\/www.carnedeavila.org\/blog\/wp-json\/wp\/v2\/posts\/2338\/revisions"}],"predecessor-version":[{"id":5670,"href":"https:\/\/www.carnedeavila.org\/blog\/wp-json\/wp\/v2\/posts\/2338\/revisions\/5670"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.carnedeavila.org\/blog\/wp-json\/wp\/v2\/media\/2339"}],"wp:attachment":[{"href":"https:\/\/www.carnedeavila.org\/blog\/wp-json\/wp\/v2\/media?parent=2338"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.carnedeavila.org\/blog\/wp-json\/wp\/v2\/categories?post=2338"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.carnedeavila.org\/blog\/wp-json\/wp\/v2\/tags?post=2338"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}